Course II The Grand Finale

We learned the basket weave and the rope border and then decorated with the Royal Icing flowers we previously created.

Course II Flowers

These are all first attempts, so perfection is still a distant goal- still I want to track my progress. They are all made with Royal Icing. Next week in class I will be assembling them onto a cake.A Chrysanthemum and two Apple Blossoms

The bird was made with color flow and the rose is a Victorian Rose (tip 97 as opposed to 104).

A Daffodil and two Pansies.

Top row: Daisies, Bottom Row: Primroses

My Lemon Cake

Reese's Peanut Butter Cup Cheesecake

This one doesnt really fall under the cake decorating category- but it is a cake and it does look yummy!

Class "Projects"

Class 1: Star Tip

Class 2: The Swirl Flower

Course 1 Highlight: My very first Wilton Rose

My Flower R'epertoire thus far

Pre Class...These are (a few of) the cakes of my life...